The close link between gut health and neurological disorders, particularly autism, has emerged as a focal point of research and clinical investigation. As a pediatric clinical nutritionist specializing in autism, I have witnessed the profound impact that addressing gut issues can have on the overall well-being of children with autism.
Read MoreAmong the challenges faced by children with autism, impaired speech and language development stand out as significant obstacles. While traditional therapies have played a crucial role in supporting these children, an emerging approach focuses on the intersection of nutrition and functional medicine modalities. This holistic approach seeks to address the underlying physiological and biochemical imbalances that may contribute to speech difficulties in children with autism.
Read MoreWhile conventional medicine offers valuable insights into these conditions, the rapidly evolving field of functional medicine testing has provided us with a deeper understanding of the intricate connections between gut health, nutrient deficiencies, heavy metal toxicity, and food sensitivities in these children.
Read MoreThe intricate connection between our gut and overall health has been the subject of much scientific investigation in recent years. The gut microbiome, a vast ecosystem of microorganisms residing in our digestive tract, plays a pivotal role in various aspects of our well-being. Emerging research suggests that the health of the gut microbiome and its interaction with nutrients can have a profound impact on childhood conditions such as autism, allergies, asthma, and ADHD.
Read MoreNutrigenomics explores how specific nutrients or dietary components can influence gene expression and metabolism, leading to personalized dietary recommendations for optimal health outcomes. This emerging field has shown promise in addressing various childhood disorders, including autism, eczema, and autoimmune conditions.
Read MoreThe human microbiome, consisting of trillions of microorganisms inhabiting our bodies, plays a crucial role in most aspects of our health. Recent research has shown that the microbiome's composition can be influenced by diet, leading to both positive and negative effects. In children, an imbalanced microbiome has been associated with conditions such as autism and attention deficit hyperactivity disorder (ADHD).
Read MorePicky eating is an umbrella term used for a spectrum of food refusal behaviors and is something that many families struggle with at some point in their child’s life, even with our non-fussy eaters. Helping picky eaters find confidence and comfort with trying new foods is challenging, and sometimes frustrating. Read further for 5 tips to help your picky eater be more comfortable at mealtime.
Read MoreSulforaphane is an organosulfur compound, found in cruciferous vegetables, that has been associated with anticancer, anti-inflammatory, and cardioprotective effects. In addition to the health benefits provided, research has shown that sulforaphane can be a safe and effective treatment for the symptoms associated with autism.
Read MoreHaving an unpleasant reaction to something you've eaten is a common experience. But if you have a sensitivity to a particular food, you may find you experience these symptoms frequently along with additional side effects.
Read MoreHow Omega-3-s can improve brain health and help alleviate symptoms in ADHD
Read MoreTesting for an MTHFR mutation is a bit of a hot topic in the Functional Medicine community lately. With a fairly simple blood draw or saliva sample, your primary care physician can easily test for the C677T or A1298C mutation.
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