Autism and ADHD can present challenges in nutrient absorption, leading to potential deficiencies. There can be many reasons behind this issue and it is essential to get to the root cause and explore factors such as digestive enzyme insufficiency, gut dysbiosis, constipation, gut inflammation, and nutrient-depleted foods.
Read MoreAutism spectrum disorder (ASD) is a complex neurodevelopmental condition that affects individuals worldwide. Research suggests that a multidimensional approach focusing on biomedical and epigenetic factors can offer valuable insights and potential therapeutic interventions. A few of the key elements of the biomedical and epigenetic approach to autism, include the roles of MTHFR, nutrition and nutrient deficiencies (particularly vitamin D and B12), gut dysbiosis, and the brain-gut connection.
Read MoreNutrigenomics explores how specific nutrients or dietary components can influence gene expression and metabolism, leading to personalized dietary recommendations for optimal health outcomes. This emerging field has shown promise in addressing various childhood disorders, including autism, eczema, and autoimmune conditions.
Read MoreCalcium is a vital nutrient for growing children, as it is essential for healthy bone development. While dairy products are a common source of calcium, they are not suitable for children with lactose intolerance, allergies, or those following a dairy-free lifestyle. Fortunately, numerous dairy-free calcium-rich foods are available to ensure children receive the necessary amount of this essential mineral.
Read MorePicky eating is a common challenge many parents face when it comes to feeding their children. Dealing with a limited range of food preferences can lead to concerns about nutrient deficiencies and overall health. However, with the right strategies, it is possible to address picky eating effectively.
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