Understanding Feeding Challenges in Children with Autism: Insights from an Autism Nutritionist

Children with autism spectrum disorder (ASD) often experience a range of feeding challenges that can significantly impact their nutrition, growth, and overall health. As a dietitian nutritionist specializing in autism, it is essential to understand the multifaceted nature of these feeding issues to provide effective support and intervention. This article explores the reasons behind feeding challenges in children with autism, examining sensory, behavioral, and physiological factors, and offers strategies to address these issues.

Understanding Reflux in Children with Autism: Exploring Causes and Solutions

Reflux is a common condition characterized by the backward flow of stomach acid into the esophagus, causing discomfort and potential complications. While reflux can affect individuals of all ages, children with autism seem to have a higher prevalence of this condition.

Autism, ARFIDWellness SpeaksMay 2, 2024autism therapy, reflux, gut health, gut brain connection

Understanding ARFID and its Relationship with Autism: Diagnosis, Treatment, and Nutritional Considerations

Avoidant/Restrictive Food Intake Disorder (ARFID) is a relatively lesser-known eating disorder that can significantly impact an individual's quality of life. While ARFID can affect people of all ages, there is a notable association between ARFID and Autism Spectrum Disorder (ASD).