Ongoing research has shed light on various biological and nutritional factors that may influence its development and progression of autism. Among these factors, oxytocin and cholesterol deficiencies have garnered significant attention.
Read MoreGlutathione, often dubbed the "master antioxidant," plays a crucial role in the body's detoxification processes and overall health. As an autism dietitian nutritionist, understanding the significance of glutathione is paramount, especially given its potential implications in managing autism spectrum disorder (ASD). This article delves into the science behind glutathione, its functions, relevance to autism, dietary sources, factors that deplete it, and the most effective forms of supplementation.
Read MoreWhile multivitamins are commonly used to supplement essential nutrients, they may not be sufficient for children with nutrient deficiencies or those with autism who require extra Methylated B vitamins, Vitamin D and minerals such as magnesium and zinc.
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